Home  Market Policy 2010  Market Goals  Vendor Information   Photos  Entertainment

Vendor List

Bob Aronson- Mosaic tile crafts and photographs

Julie Barber- Brown Boar Farm- Wholesome naturally raised heirloom vegetables- See Julie on Tuesday’s.

Diane Barrette- Renaissance Farm- Fresh cut flowers- Locally grown

Bear Mountain Bakers- Chris and Ray Powers- Wood fried/Brick oven sour dough breads

Steve Bernier- Steve’s handcrafted jewelry

Blue Ledge Farm- Fresh and aged artisan goat and cow milk cheeses

Mort Brown- Yankee Timber Loft- Since 1979- Greenhouse plants, vegetables, berries, cut flowers, jam, jelly, pickled items, and baked goods

Michele Carson- Vermont Pickle- Pickled garlic and other pickled foods

Stephen Chamberlain- Dutchess Farm- Beautiful, fresh, naturally grown produce since 1986

Clarendon Hardwood Bowl Co. - Solid one piece hardwood bowls- Vermont made

Dave Clark- Strawberries (June) Blueberries (July and August) Raspberries (August and September)

Judy Dark- Home grown herbs, perennials, annuals

Frank and Darby Gorham- Specialty annuals and hanging baskets

Linda Hammond- Grape and cherry tomatoes, baked goods, and dog bones

Suzanne Houston- Chocolates, fleece, and jewelry

Margaret and Chris Immel- Perennial growers- Horticultural services available

Heleba Potato Farm- Heirloom and specialty potatoes grown by “The Spud Man”

Andre and Claire Konstant- Old world and new artisan breads, pastries, and cookies

Les Lesson- Kiln slumped glass- Decorative and functional tableware- Beautiful

Maplebrook Farm- Cheese- Vermont made, fresh and smoked- Mozzarella, Italian ricotta, and cheddar bites

Mendon Mountain Orchards- Home-made pies, turnovers, apples, cider, bedding plants, and hanging baskets

Lorena Moragarita- Hand-made jewelry- Created from just about anything natural (red beans, fish scales, and watermelon seeds)

Crafts by Sophia- One of a kind, handcrafted, multicolored wood crafts

William P. O’Connor- Home baked goods

Jean Pearson- Handcrafted, quality beaded jewelry- Reasonably priced- In business for 19 years

Angela Ramsay- Fresh, home baked breads, pies, and pastries- Made to order

Ed Safford and Yvonne Brunot- Right Mind Farm- Producing beautifully grown heirloom vegetables and honey

Joann Smith- Interesting variety of hand-made pottery- Decorative wood paintings

Smokey House Center- Non-profit, educational organization, teaching academic and work readiness skills to local youth through hands-on farm work- Vegetable plants, veggies in season, and maple syrup

Snow Farm Vineyard- Award winning grape wines from our Vermont vineyards

Vermont Pet.com- Vermont made pet treats, toys, black power foods- Also canned and baked goods, and candy

Chic and Sue Whiting- Spotted Dog Farm- Grass fed, grass finished beef

Spring Lake Ranch- Provides a therapeutic, farm based program for adults, producing home-made pesto, hand-gathered wool from our sheep, and maple syrup

Sharon Winnicki- Vermont Hills Teriyaki- Producing 3 varieties of premium teriyaki marinade

Tweed Valley Farm- Shiitake Mushrooms, quail, and quail eggs (www.tweedvalleyfarm.biz)

Maya Zelkin- Functional wheel thrown, wood fried stoneware and porcelain pottery

Earl Laviana- Crafts by Home shop- Hand-made woodcrafts 

Joseph Brown- Artisan breads, focaccia, and cookies

Jared Desrocher- Hand crafted wood toys and furniture (therutlandwoodworks@gmail.com)

Morgan Ouer and Dorey Venable- “Good Morgan Bagels” – Fresh homemade bagels with homemade whipped cream cheese (Dory.Venable@gmail.com)

Larson Farm and Erin’s Edibles-  Produces 100% grass-fed beef, pasture raised veal, free range eggs, and raw milk combined with Erin’s Edibles producing vegetables, herbs, and flowers.

Richard Strange and Ellen Malona- Second Nature Herbs (secondnaturevt@gmail.com) we grow and sell potted culinary and medicinal herb plants ready to be planted in your garden.

John and Susan Shannon- The Shannon’s Sugar Shack sells organic maple syrup and Su Chi pottery- wheel thrown vessels both decorative Raku and elegant wares for the kitchen and bath.

Eastshore Vineyard -

Beth Vickers - Vermont Maple Granola Co. -

Designs by Deanna -

Finethings by Bobby -

Kerry O Purlan, Hand Carved VT Slate -

Ramona Federle, Corn Husk Dolls & Other Crafts -

DON’T MISS THESE VENDORS!

2nd Nature herbs~ Ellen and Rich

Larsen Farm~ Erin~ Free range eggs and veal

Susan Shannon~ Organic maple syrup

Joseph Brown~ Artisan breads~ focaccia

Spotted Dog Farm~ Grass fed beef~ Sue and Chic

HEAD FOR THE MUSIC

THEY ARE RIGHT THERE!

* Can’t find your favorite vendor? Contact Judy at 802-773-4813